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Heaven? information
Heaven?

Also Known As: Heaven?~ご苦楽レストラン~ Heaven?: Gokuraku Resutoran Heaven?: Gokuraku Restaurant Heaven? ~Gokuraku Restaurant~ Heaven?: My Restaurant, My Life

Country: Japanese

Genres: Business, Comedy, Food, Mystery, Romance

Status: Completed

Date aired: 2019

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Summary:

Iga Ken works at a family restaurant. He is sincere, but rigid in his ways. He can't even fake smiles for his customers. Kan doesn't have a good reputation with his co-workers or customers, but Kurosu Kanako recognizes something in him. Kanako is a mysterious woman. She tells Kan that she is going to open a French restaurant soon and that "The staff needs originality. You will be a good serviceman."

The French restaurant is located in a cemetery, which is itself away from the busy streets and residential areas. The staff at the French restaurant do not appear suited for such a restaurant. Kawai Taichi was once an apprentice to become a hairdresser. Tsutsumi Keitaro worked as the manager of a rice & beef bowl restaurant for 5 years. Ozawa Yukio worked as a chef, but all of the restaurants where he worked went out of business. Lastly, Yamagata Shigeomi worked as a sommelier after he retired as a bank executive. Why does Kanako gather these people? Will the French restaurant open?

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